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Peanut Butter Protein Shake Recipe

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A creamy and indulgent peanut butter protein shake that’s packed with protein and ready in 5 minutes. Perfect for breakfast, post-workout, or a healthy snack, this shake is simple, delicious, and customizable.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 scoop vanilla or chocolate protein powder
  • 1 cup milk or milk alternative
  • 2 tbsp peanut butter
  • 1 banana (optional, for creaminess)
  • 1 tsp honey or maple syrup (optional)
  • ½ cup ice (optional)
  • ½ tsp vanilla extract (optional)
  • Optional: 1 tsp chia seeds, flaxseed, or cacao powder

Instructions

  • Add milk, protein powder, peanut butter, banana, honey, and vanilla extract to a blender.
  • Blend on high until smooth and creamy.
  • Add ice or frozen banana for a thicker texture and blend again.
  • Taste and adjust sweetness if needed.
  • Pour into a tall glass and enjoy immediately.

Notes

  • Use natural peanut butter for a healthier option.
  • Frozen banana or ice gives a milkshake-like texture without watering it down.
  • For vegan options, use plant-based protein powder, non-dairy milk, and skip honey.
  • Author: Amiyah Weaver
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blender
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 shake
  • Calories: 320
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 5g
  • Protein: 28g
  • Cholesterol: 5mg