Ingredients
Scale
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2 tablespoons ground coffee (dark roast preferred)
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1/2 cup hot water
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2 tablespoons sweetened condensed milk
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1 cup ice cubes
Instructions
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Add sweetened condensed milk to a glass.
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Place the coffee filter over the glass and add ground coffee.
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Pour a small amount of hot water to bloom the coffee for 30 seconds.
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Add remaining hot water and let it drip slowly (3–5 minutes).
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Remove the filter and stir the coffee with condensed milk.
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Add ice and stir again.
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Serve immediately and enjoy.
Notes
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Adjust sweetness to taste
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Use freshly ground coffee for best results
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Brew stronger coffee for a richer flavor
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Vietnamese
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 22g
- Sodium: 60mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg