If you are a food lover and like exploring different places to taste their food and know their culture then you should not forget exploring the south. The southern regions are known to have the richest cuisine that you will love tasting. After tasting, if you want to try them at home, you can also invest in the Southern Cooking books.
Fried Green Tomatoes
Green tomatoes? Yes, it is true. Green tomatoes have not ripened. They are just regular tomatoes. These astringent and tart flavor tomatoes are perfect for this dish. Southern people like green tomatoes in sandwiches or appetizer dishes. To ensure that the dish is tasty, you must fry them better.
Shrimp And Grits Dish In Southern Cooking Books
Grits are the favorite breakfast of southern people. They also use grits with shrimp and toppings such as veggies, cheese, and bacon. It is a hearty and satisfying dinner. If you come from the North then you will not have an idea about grits. Don’t worry, it is a corn kernel that is boiled in milk or water until it becomes soft. Their creamy texture enhances the taste of the dish with shrimps. Most people like to eat it as a light dinner.
In the South, people like frying whenever they prepare anything, fresh shrimp is also included in it. When you eat tasty fried shrimp, you give the taste of a chicken nugget.
Hashbrown Breakfast Casserole
Hashbrown casserole is the most likable breakfast in southern cooking books
Hamburger Steak is an opposite dish from its name in southern cooking books. You will not get any other steak at dinner. It is actually fried hamburger meat that has patties shaped and gravy used as a topping. It is beefy, creamy, savory that is just like a Salisbury steak and also the easiest preparing dish.
Red Beans And Rice
Red beans and rice is a classic dish in the Louisiana Creole culture. This is a tasty dish with the incorporation of additional spices and sausage and also you can easily prepare dinner in one-pot. This is a combination of healthy and tasty dinner with many ingredients including olive oil, large tomato, basmati rice, white onion, sliced sausages.
Gumbo In Southern Cooking Books
Gumbo is also known as a Creole dish which is mostly like at New Orleans places. To prepare this dish, you need ingredients such as rice, shrimp, tomatoes, andouille sausage, and vegetables in a stock or broth base. Gumbo is a healthy perfect meal that includes your veggies, carbs, and proteins in one dish. It is delicious, filling, and super healthy, you can easily prepare it at your home for a satisfying, easy dinner.
There are many sweet tasty dishes prepared that are popular in the South. You can add these dishes to your breakfast or dinner and enjoy them with your family. These are the delicious and tasty dishes in the South.