Ingredients
Scale
- 2 apples
- 1/4 cup peanut butter
- 2 tbsp granola
- 2 tbsp mini chocolate chips
- 1 tbsp honey (optional)
- 2 tbsp raisins or dried fruit
Instructions
- Wash and core the apples.
- Slice apples into round slices (about 1/4-inch thick).
- Spread peanut butter evenly on one apple slice.
- Add toppings like granola, chocolate chips, or raisins.
- Top with another apple slice to form a sandwich.
- Repeat with remaining slices and serve immediately.
Notes
- Use lemon juice to prevent apple browning.
- Choose firm apples for better structure.
- Customize toppings based on preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 2 sandwiches
- Calories: 250
- Sugar: 18g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 0mg